Amino sweet

Aspartame is made from two amino acids, aspartic acid and phenylalanine, and is about 200 times sweeter than sugar. Since aspartame is more potent than sugar, less of it is needed to match the level of sweetness provided by sugar.

Manufacturer Ajinomoto
Chemical name: Aspartame ; Aspartyl-phenylalanine-1-methyl ester
Former trade name: NA
CAS-No: 22839-47-0
Regulatory Status: Compliant with USP, Ph Eur
Functionalities: Artificial Sweetner
Packaging Size: 25 kg pack
Country of Origin: Japan
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